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The Menu

Our Menu

48-hour fermented Neapolitan pizza, baked at 400 °C with 100 % Italian ingredients. Every dish, a story from southern Italy.

Salads

  • Caesar Salad

    12,90 €

    Mixed lettuce, crispy chicken, DOP parmesan shavings and croutons.

  • Goat Cheese Salad

    12,90 €

    Goat cheese with rocket, walnuts and honey.

Antipasti

  • Sicilian Olives

    4,50 €
  • Fried Pugliese Burrata

    14,50 €

    Fried in a pistachio crust and filled with tomato jam.

  • Campania Buffalo DOP Caprese 2.0

    13,90 €

    Campania buffalo DOP with a trio of yellow, datterino and sun-dried tomatoes.

  • Baked Provolone

    13,90 €

    Baked with cherry tomatoes and pesto, served with focaccia.

  • Aubergine Parmigiana

    12,90 €

    Aubergine gratinated in the wood-fired oven.

  • Fried Montanare

    13,90 €

    Delicate fried pizza dough with tomato and parmesan.

  • Meatballs

    12,90 €

    Homemade mixed meatballs with tomato sauce and DOP parmesan.

  • Fried Calamari

    13,90 €

    Crispy fried calamari rings.

  • Beef Tenderloin Carpaccio

    17,90 €

    Beef carpaccio with rocket and raspberry caviar.

  • Steak Tartare

    17,90 €

    Raw beef, onion, capers, parsley, mustard, Tabasco and egg.

Our Pasta

  • Traditional Lasagne

    14,90 €

    Oven-baked fresh pasta with bolognese, mozzarella and parmesan.

  • Vegetarian Lasagne

    14,50 €

    Baked fresh pasta with courgette, pepper, onion, mushroom and mozzarella.

  • Tagliatelle with Homemade Meatballs

    15,90 €

    Tomato sauce with ragù meatballs just like grandma's, with parmesan.

  • Paccheri Genovese

    15,90 €

    Beef slow-cooked for 48 h, onion and DOP parmesan.

  • Scialatelli alla Scarpariello

    14,90 €

    With datterino tomatoes and smoked cheese.

  • Spaghetti Carbonara

    17,90 €

    Finished in a pecorino wheel. Minimum 2 people (price per person).

  • Tagliatelle with Fresh Truffle

    21,90 €

    Fresh pasta with freshly grated black truffle.

  • Linguini Frutti di Mare

    18,90 €

    Prawns, clams, mussels, cuttlefish, king prawn, fresh tomato and white wine.

  • Scialatelli with Lobster

    21,90 €

    Fresh pasta with lobster, yellow tomato and Bronte pistachio.

  • Paccheri with Langoustine

    18,90 €

    Sauce with langoustine, squid, tomato and Pugliese burrata.

Fresh Pasta

  • Raviolotto

    15,90 €

    Filled with ricotta and spinach in a butter and sage sauce.

  • Panciotti

    15,90 €

    Filled with aubergine and scamorza in a butter and basil sauce.

  • Gnocchi alla Sorrentina

    13,90 €

    Tomato sauce, mozzarella, basil and DOP parmesan, oven-gratinated.

Risotti

  • Risotto with Courgette & Prawns

    18,90 €

    With prawn carpaccio and courgette.

  • Risotto ai Funghi

    18,90 €

    With mixed mushrooms and truffle oil.

Mains

  • Beef Tenderloin

    25,90 €

    Black pepper sauce, fresh truffle and potato parmentier.

  • Salmon Fillet

    20,90 €

    With Bronte pistachio and sautéed vegetables.

Our Pizzas

  • Marinara

    7,90 €

    Marrazzo tomato, garlic, basil and EVO oil.

  • Margherita

    9,00 €

    Marrazzo tomato, Campania fior di latte, basil and EVO oil.

  • Diavola

    14,90 €

    Marrazzo tomato, Campania fior di latte, spicy spianata and basil.

  • Prosciutto e Funghi

    14,50 €

    Marrazzo tomato, Campania fior di latte, cooked ham, mushrooms and basil.

  • Capricciosa

    14,90 €

    Marrazzo tomato, Campania fior di latte, cooked ham, mushrooms, artichokes and black olives.

  • Calzone Positano

    14,90 €

    Marrazzo tomato, Campania fior di latte, cooked ham, ricotta and basil.

  • Siciliana

    17,00 €

    Marrazzo tomato, Campania fior di latte, fried aubergine, salted ricotta shavings and basil.

  • Iberica

    21,90 €

    Marrazzo tomato, Campania fior di latte, Iberian ham, parmesan shavings and basil.

  • Italia

    17,50 €

    Marrazzo tomato, Campania fior di latte, 24-month Parma ham, rocket and parmesan.

  • Provola e Pepe

    14,00 €

    Marrazzo tomato, smoked provola, black pepper, basil and EVO oil.

  • Bufala

    14,90 €

    Marrazzo tomato, Campania buffalo DOP, basil and EVO oil.

  • Ortolana

    14,50 €

    Marrazzo tomato, Campania fior di latte, red onion, pepper and mushrooms.

  • Salsiccia e Friarelli

    15,90 €

    Campania fior di latte, Caserta sausage, friarielli and Neapolitan tarallo.

  • Cinque Formaggi

    16,90 €

    Campania fior di latte, gorgonzola DOP, 24-month grana padano, provolone and ricotta.

  • Mortadella

    20,00 €

    Campania fior di latte, Bronte pistachio cream, IGP mortadella and Pugliese burrata.

  • Roma

    18,90 €

    Campania fior di latte, artichoke cream, crispy guanciale and 24-month parmesan.

  • Eboli

    20,00 €

    Campania fior di latte, provolone, spicy spianata, red onion and a ricotta-stuffed crust.

  • Tartufo

    21,90 €

    Campania fior di latte, truffle cream, egg yolk, 24-month grana padano and basil.

Menu of the day · €14.90Terrace surcharge · 10 %

Please let our team know of any allergy or intolerance.